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Diploma of Honor
This recently created Diploma honors actors of the gastronomic world who play or played a significant role in their fields of expertise and who deserve special recognition.
2016 : Diploma of Honor " de l'Art de la Cuisine" to Nicolas Cattan, Restaurateur, Beyrouth, Lebanon
2016 : Diploma of Honor "de l'Art de la Cuisine" to Wojciech Modest Amaro, restaurant "Atelier Amaro" Warsaw, Poland
2016 : Diploma of Honor "de la Culture Gastronomique" to Jacques Dugait, President of Club Royal des Gastronomes de Belgique
2017 : Diploma of Honor de "l’Art de la Cuisine" to Mrs Isabella Dorantes, Club de Industriales, Mexico
2017: Diploma of Honor de "l'Art de la Cuisine" to Mrs Samia Massoud, "Cuisine Traditionnelle Libanaise", restaurant Mum & I, Beyrouth, Lebanon
2017 : Diploma of Honor de "la Culture Gastronomique" to Mrs Marlène Matar
« The Aleppo Cookbook » Celebrating the Legendary Cuisine of Syria
2017 : Diploma of Honor Multimedia - VIVINO, website
2018 : Diplôme d'excellence pour la gastronomie des champignons à Régis et Jacques Marcon, France