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Activities

• June2015

  Trip organized by the Basque Academy of Gastronomy to discover the gastronomy of the Spanish Basque Country

• 2011 Events

• September2014

  The “Accademia Italiana della Cucina” organizes for IAG members a study tour in the "gastronomic corridor "of northern Italy: Parma, its cheeses and hams; Modena and its balsamic vinegar; Bologna, its salamis and mortadellas.

• 2010 Events

• May2014

  A four-day trip to discover the gastronomy and wines of the island: it is prepared by the Portuguese Academy of Gastronomy with the talent that it has shown in the past

• 2009 Events

• Events 2008

• Oct2013

  Trip to Mexico: "Discovering the authentic Mexican Cuisine"

• June2013

  Events June 2013

  -Celebration of AIG 30th Anniversary
  -Trip in France: “Alsace” and “Champagne”

• Dec2012

  Trip to Brazil, “Land of Joy”: Sao Paolo and Rio do Janeiro.